Picnic Season is Here!

Betty Crocker's Party Cookbook, 1960.

Memorial Day Picnic
Favorite Fancy Franks
Deviled Eggs
Tossed Vegtable Salad
Potato Chips
Icy Watermelon Wedges
Brownie S'Mores

Deviled Eggs
6 hard-cooked eggs
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. dry mustard
about 3 tbsp. mayo or sour cream (enough to moisten)

Cut eggs in halves. Slip out yolks. Mash with fork or eletric mixer. Add seasonigs and mayo continue mashing unitl smooth. Refill whites with egg yolk mixture.

Frank-a-bobs
Cut each frank into 5 pieces. Alternate on skewer with pineapple chuncks; brush with salad oil. Broil over hot coals, turning until browned.

Brownie S'Mores
Using mix spread batter in two greased 9" sq. pans or on 15 1/2 x 12" baking sheet. Bake 15 mins. While warm, cut the contents of each pan into 24 pieces.

At picnic, place two 1" sq. of milk chocolate candy on each half of the brownies. Toast marshmallows. Slip toasted marshmallow onto chocolate-topped brownie and cover with a plain brownie.